Quality parameters in ground coffee


Product Code

PT-FC-802

Proficiency Testing Scheme

Food Chemistry (QFCS)

Industry Sector/s

Food & Feed

Product Format

200g of ground roasted coffee


In Stock

Product Information

Product Information

Analyte Data

Analyte Name

Range

Units

Accreditation

Analyte Name

Ash

Range

All

Units

%

-
Analyte Name

Caffeine

Range

All

Units

mg/g

-
Analyte Name

Calcium

Range

All

Units

mg/kg

-
Analyte Name

Copper

Range

All

Units

mg/kg

-
Analyte Name

Magnesium

Range

All

Units

mg/kg

-
Analyte Name

pH

Range

All

Units

-

-
Analyte Name

Phosphorus

Range

All

Units

mg/kg

-
Analyte Name

Potassium

Range

All

Units

mg/kg

-
Analyte Name

Total Acidity

Range

All

Units

% citric acid anhydrous

-
Analyte Name

Total chlorogenic acids

Range

All

Units

mg/g

-
Analyte Name

Water

Range

All

Units

%

-

For details on the full technical specification of the scheme, please refer to the Scheme Description.

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