Quality parameters in dried fruit


Product Code

PT-FC-884

Proficiency Testing Scheme

Food Chemistry (QFCS)

Industry Sector/s

Food & Feed

Product Format

50g of dried fruit


In Stock

Product Information

Product Information

Analyte Data

Analyte Name

Range

Units

Accreditation

Analyte Name

Ash

Range

All

Units

%

-
Analyte Name

Dietary Fibre

Range

All

Units

%

-
Analyte Name

Moisture

Range

All

Units

%

-
Analyte Name

Protein

Range

All

Units

%

-
Analyte Name

Total sugars

Range

All

Units

%

-

For details on the full technical specification of the scheme, please refer to the Scheme Description.

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