Nutritional analysis in cocoa powder


Product Code

PT-CT-716

Proficiency Testing Scheme

Chocolate and Cocoa (QCS)

Industry Sector/s

Food & Feed

Product Format

150g cocoa powder

Accreditation

ISO/IEC 17043


In Stock

Product Information

Product Information

Analyte Data

Analyte Name

Range

Units

Accreditation

Analyte Name

Ash

Range

All

Units

%

Accreditation
Analyte Name

Caffeine

Range

All

Units

mg/100g

Accreditation
Analyte Name

Carbohydrate

Range

All

Units

%

Accreditation
Analyte Name

Energy

Range

All

Units

%

Accreditation
Analyte Name

Fat

Range

All

Units

%

Accreditation
Analyte Name

Fructose

Range

All

Units

%

Accreditation
Analyte Name

Glucose

Range

All

Units

%

Accreditation
Analyte Name

Moisture

Range

All

Units

%

Accreditation
Analyte Name

Salt

Range

All

Units

%

Accreditation
Analyte Name

Saturates

Range

All

Units

%

Accreditation
Analyte Name

Sodium

Range

All

Units

%

Accreditation
Analyte Name

Sucrose

Range

All

Units

%

Accreditation
Analyte Name

Theobromine

Range

All

Units

%

Accreditation
Analyte Name

Total nitrogen

Range

All

Units

%

Accreditation
Analyte Name

Total sugars

Range

All

Units

%

Accreditation

For details on the full technical specification of the scheme, please refer to the Scheme Description.

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