Moisture; Scorched particles; Fat; Protein; Ash; Lactose; Galactose; pH in whey powder


Product Code

PT-CH-38B

Proficiency Testing Scheme

Dairy Chemistry (QDCS)

Industry Sector/s

Food & Feed

Product Format

1 x 120g whey powder

Accreditation

ISO/IEC 17043


In Stock

Product Information

Product Information

Analyte Data

Analyte Name

Range

Units

Accreditation

Analyte Name

Ash

Range

All

Units

%

Accreditation
Analyte Name

Fat

Range

All

Units

%

Accreditation
Analyte Name

Galactose

Range

All

Units

%

Accreditation
Analyte Name

Lactose Monohydrate

Range

All

Units

% lactose monohydrate

Accreditation
Analyte Name

Moisture

Range

All

Units

%

Accreditation
Analyte Name

pH

Range

All

Units

-

Accreditation
Analyte Name

Protein

Range

All

Units

%

Accreditation
Analyte Name

Scorched particles

Range

All

Units

-

Accreditation

For details on the full technical specification of the scheme, please refer to the Scheme Description.

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