Campylobacter sp. in dairy (Detection)


Product Code

PT-MC-21.

Proficiency Testing Scheme

Food Microbiology (QMS)

Industry Sector/s

Food & Feed

Product Format

1 x 10ml vial plus 25g sample

Accreditation

ISO/IEC 17043


In Stock

Product Information

Product Information

Analyte Data

Analyte Name

Range

Units

Accreditation

Analyte Name

Detection of Campylobacter species (10g)

Range

All

Units

Detected/Not detected

Accreditation
Analyte Name

Detection of Campylobacter species (25g)

Range

All

Units

Detected/Not detected

Accreditation

For details on the full technical specification of the scheme, please refer to the Scheme Description.

Related Product(s)

main.add_cart_success