ABV, colour, alpha acids, etc. in beer


Product Code

PT-BA-03

Proficiency Testing Scheme

Brewing Analytes (BAPS)

Industry Sector/s

Beverage

Product Format

1 x canned or bottled product (330mL or greater)

Accreditation

ISO/IEC 17043


In Stock

Product Information

Product Information

Analyte Data

Analyte Name

Range

Units

Accreditation

Analyte Name

Alcohol by volume

Range

4 - 12

Units

% ABV

Accreditation
Analyte Name

Bitterness

Range

All

Units

BU

Accreditation
Analyte Name

Colour @ 430nm

Range

0-10; >10-40; >40-80; >80

Units

EBC

Accreditation
Analyte Name

Free 2,3-Pentanedione

Range

All

Units

μg/L

Accreditation
Analyte Name

Free diacetyl

Range

All

Units

μg/L

Accreditation
Analyte Name

Iso-apha-acids

Range

All

Units

mg/L

Accreditation
Analyte Name

Tetra-iso-alpha-acids

Range

All

Units

mg/L

Accreditation
Analyte Name

Total diacetyl

Range

All

Units

ug/L

Accreditation
Analyte Name

Total VDK

Range

<0.1

Units

mg/L

Accreditation

For details on the full technical specification of the scheme, please refer to the Scheme Description.

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